White chocolate & cranberry sugar cookies are an incredibly yummy dessert. Air fryers make these scrumptious desserts easily with no strenuous effort. You don’t have to cut, decorate or roll anything.
These cookies are chewy and sweet. They are topped with white chocolate to add a sweet taste and a touch of cranberries. Cranberry lovers would love to have it!
Today, I’ll be sharing this wonderful recipe with you guys! Let’s get to the end!
Ingredients
- 1 cup butter: Use mildly salted butter. It enhances the flavor of sweet foods.
- 1 cup of white & brown sugar: It helps to maintain an overall balance of softness and slight chewiness.
- 1 tsp vanilla extract
- 1 egg
- 2 tsp baking powder
- 3 cups all-purpose flour
- 2 tbsp. milk
- 1 cup dried & chopped cranberries
- 150 g of white chocolate chips
Directions To Cook
- First, add butter, sugar, and egg to a large bowl to make the cookie dough. Use an egg beater or a mechanical mixer. Blend it and mix it well to make a frothy mixture.
- Then add baking soda and vanilla extract to it. Alternatively, knead it into a dough. Use a cookie scoop or a heaping tablespoon to scoop the batter and make small balls with the help of your hands. Make a few small dough balls and lightly press them flat.
- It’ll take 6 to 7 minutes to turn white, with many air pockets. It gives the mixture a pleasant, aesthetic texture.
- Preheat the air fryer to 180 degrees Fahrenheit. Once preheated, line the air fryer basket with parchment paper.
- Arrange the small cookie balls on the parchment paper. Leave spaces between them to help them cook thoroughly.
- Melt the white chocolate chips in the microwave for 30 seconds. Sprinkle the white chocolate chips and the dried cranberries on top of each cookie after spooning a spoonful of melted chocolate over them.
- Bake for 8-10 minutes at 300 degrees Fahrenheit. You can turn off the air fryer once the cookies turn brown and golden. It’s preferable to take them out early.
- Keep an eye on the whole process.
- Let them cool for 5 minutes before transferring them to a serving rack.
Storage & Reheat
You can easily store these white chocolate & cranberry sugar cookies in an airtight container. You can store them for 1 week. For making the cookies beforehand, follow the steps carefully. Freeze them for one hour and then refrigerate them in a freezer bag for up to 3 months.
Here is the nutritional information for a single serving of these delicious cookies:
Calories | 24g |
Carbohydrates | 26g |
Protein | 1g |
Fat | 7g |
Sodium | 31mg |
Tips & Tricks
- Baking sheets or parchment paper help cookies cook evenly. Either use 2 baking sheets or let it cool completely before using it again.
- Do not overbake the cookies. The white chocolate chips will turn brown if you overcook them. Remove them from the air fryer once the edges turn brown and the center is underdone.
- Sprinkle the cranberry and white chocolate chips on the top before air-frying the cookies. It’ll add more taste and texture to the cookies.
- White chocolate chips are good to go with dried cranberries. Ghirardelli White Chocolate Chips are the preferred brand for this recipe. You can find them at Wal-Mart, Costco, and your neighborhood grocery store. You can also use chocolate chips.
Check out this video on air-fried cranberry cookies:
FAQs
How long do I need to air-fry my cookies?
Air fry them for no longer than 7 minutes. All cookies take 6 to 7 minutes to bake in an air fryer.
A temperature of 300 to 350 degrees Fahrenheit is the ideal temperature to bake them. Cookies should be left in the air fryer basket for 1 to 2 minutes after golden brown so they can be set.
Take the cookies out of the air fryer and allow them to cool completely on a wire rack.
How can I make the cookies gooier?
Eggs are the main ingredients that help you make your cookies gooier and spongier from the inside. The whites of the eggs dry out in air fryers.
While egg yolks contain much more fat, making your cakes and cookies fluffier and more delicious.
Can we freeze unbaked cookie dough?
Most unbaked cookie doughs are refrigerated for up to 3 months. They remain fresh during this period. While freezing, label the date, time, type of cookie, and baking directions. It’ll be a great help for anyone who wants to air fry them.
Use parchment paper or silicone-lined paper to bake them in the air fryer. Follow the instructions carefully to get perfectly baked cookies.
How can we moisten the cookie dough?
White sugar and brown sugar both give you soft and chewy cookies.
Brown sugar contains a small amount of moisture that keeps the cookies soft and enjoyable. However, white granulated sugar is still required. It is dry and aids in the spreading of the cookies.
Are cranberries healthy for you?
Cranberries are referred to as “superfoods” that provide a variety of health advantages. They contain lots of antioxidants.
It has the greatest concentration of phenols out of 20 typical fruits. Phenol is an antioxidant that keeps you safe from cancer and cardiovascular diseases.
Non-cooking spray or parchment paper; what’s better?
Line the basket with parchment paper to prevent the cookie batter from falling through. It offers many advantages over a cooking spray.
A drip tray or non-stick cooking spray is also viable for air fryers. The non-sticking spray will help you moisten the food or resist sticking to the basket. But parchment papers provide uniform cooking and easy cleanup!
You could also use aluminum foil to line your drip pan.
Can I make cookies with fresh cranberries instead of dried ones?
For sure! You can use any cranberries for this recipe, either dried or fresh! Or mix them both! Mixing them provides an ideal blend of crunch and fruit!
Fresh cranberries are a terrific addition if you want to add a tart and tangy flavor to any dry ingredients for baking. You can also sprinkle them on bread or pancakes, muffins, cookies, or scones.
Use 1 cup of fresh cranberries for every 1/2 cup of dried cranberries specified in the recipe. Cranberries are substituted for blueberries in some other recipes.
Are white chocolate chips healthy?
White chocolate chips help to increase immunity and boost your strength!
It aids in removing toxins from your body because it contains cocoa butter, a rich source of antioxidants. Aside from that, white chocolate chips are flexible, which prevents clogging, atherosclerosis, and other cardiovascular diseases.
What Happens When Cookie Dough Is Fried In An Air Fryer?
If you’re seeking for a quick and easy way to get fresh cookies whenever you want, you’ve come to the right place. When you use frozen cookie dough in an air fryer, you get excellent cookies in just 5 minutes!
If you’re seeking for a quick and easy way to get fresh cookies whenever you want, you’ve come to the right place. When you use frozen cookie dough in an air fryer, you get excellent cookies in just 5 minutes!
How Long Does It Take To Bake Cookies In An Air Fryer?
Allow about an inch of space between each biscuit. Air fry for 7-8 minutes at 300°F.
When the cookies are golden brown, leave them in the air fryer basket for 1 to 2 minutes to set. Remove the cookies from the air fryer and place them on a wire rack to cool.
Final Thoughts
I would like to conclude with the following:
- White Chocolate Chip Cranberry Sugar Cookies are thick, soft, and chewy. They have an amazing flavor of luscious cranberries and white chocolate chips.
- It’s easy to make and doesn’t require any chilling time!
- Bake them at 300 degrees Fahrenheit in the air fryer for 7 to 8 minutes.
- It is important to sprinkle the toppings right before air-frying the cookies.
- They are ideal for Christmas and holiday desserts because of their festive appearance.
- These cookies pair well with coffee and hot chocolate. You can have them any day, anytime!